RICE NOODLES WITH RED PEPPERS |
- MAKES FOR 4-1CUP SERVING EACH
- PREP TIMES-20 MIN
- COOKING TIME-10MIN
INGRIDIENTS:
- UNCOOKED RICE NOODLES-250 GM
- PEANUT/CANOLA OIL-1TBSP
- CRUSHED GARLIC-1/2TSP
- SLICED WHITE ONION-1/2CUP
- ZEST OF ONE LEMON
rice noodle |
- GRANULATED SUGAR-1/2TSP
- CHOPPED LARGE RED BELL PEPPER-1
- CHOPPED SCALLIONS-1/4CUP
- SOY SAUCE-2TSP
METHOD:
- SOAK RICE NOODLES IN WARM WATER FOR 20 MINUTES,DRAIN & SET ASIDE.
- HEAT OIL IN A MEDIUM SKILLET,ADD GARLIC ,ONION & COOK UNTIL SOFTENED.
- ADD NOODLES,LEMON ZEST,SOY SAUCE,SUGAR,CHOPPED PEPPER & STIR WELL.
- COOK UNTIL THE PEPPER SOFTENS SLIGHTLY.
- SPRINKLE WITH SCALLIONS & SERVE IMMEDIATELY.
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